From chocolate and ice creams to snazzy sweets, the UK’s confectionery industry is worth a HUGE £11.5 billion.
Now, consumers need more than taste.
The winner will show unrivalled creativity in innovating existing products or creating entirely new ones that display a perfect balance of taste, appearance and quality of ingredients.
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More than ever before, consumers really care about the impact they’re having on the planet.
Having started in the trendy neighbourhoods of East London, the British street food revolution has quickly spread to the rest of the country.
While undeniably tough, starting a business creates its own energy of resilience, while overcoming obstacles and learning by doing forges the experience needed to conquer bigger and better things.
The support of large food and drink brands is becoming increasingly important to the growth and success of their smaller counterparts.
From the farms to the factories, food and drink producers play an essential role in the market as a whole.
Recent years have seen a raft of new brands creating fun and unique non-alcoholic drinks, bringing something new and interesting to the market.
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